Campfire
SteakhouseSeafoodSeafood
Dining style
Casual Dining
Attire
Smart Casual
Payment options
Discover, Mastercard, Visa,Visa
Executive chef
Eric Bost
Opening hours
- Wednesday-
- Thursday-
- Friday-
- Saturday-
- Sunday-
- Monday-
- TuesdayClosed
Website
Parking
None
Additional details
Beer, Cocktails, Corkage Fee, Counter Seating, Full Bar, Patio/Outdoor Dining, Wheelchair Access, Wine,Wine
Cross street
Beech Ave.
A return to the origins of cooking and hospitality, Campfire celebrates the spirit of our name as we gather around a fire, create honest food, and share it with friends. Led by Chef Eric Bost, we draw inspiration from the coasts, forests, mountains and deserts that make up the vibrant and eclectic landscape of California and provide profoundly distinct flavors, context and emotions, all of which are best captured by getting outside and setting up camp. We hope you like it here.